Had steamboat buffet at Pioneer Wharf (Jurong Point). The restaurant gives us the "high class feel", probably because of the interior design. It seems like one grand restaurant with its beautiful crystal lightings above us. Many of them actually reserved before dining in but we chose to dine in at the very last minute. Waiting time wasn't long, few minutes and we were being directed to our seats. One bad thing was that the attitude of the waitress was horrible. Setting aside her service (the other waitresses & waiters have done a great job though), the atmosphere was awesome. Here, they have private rooms with ktv service as well. Pioneer Wharf serves Asian and Chinese Seafood cuisine with their specialties of QQ Crab Noodles and Yam Paste. Our last order ended with the red bean cake and jellies, we were so much bloated at that time.
If you are interested to know the pricing, here are the details. Monday to Thursday - $21.80++ for adult & $16.80++ for child. Friday to Sunday- $23.80++ for adult & $18.80++ for child. And my babybaby spent a total of $56 for this meal. A large variety of choices for you to choose from, I like the salmon balls and prawns.
